Gourmet Wholefoods Vegetarian and Macrobiotic Cuisine

By: Albert, Rachel

Price: $8.95

Quantity: 1 available

Book Condition: Very Good+ with no dust jacket


Crisp and clean EXCEPT for a red "X" through recipe on page 68 for Lentil non-meat loaf - recipe still ledgible! ; 0.47 x 8.27 x 5.21 Inches; 176 pages

Title: Gourmet Wholefoods Vegetarian and Macrobiotic Cuisine

Author Name: Albert, Rachel

Categories: Cooking,

Edition: First Edition

Publisher: Grain of Salt Pub.: 1987

ISBN Number: 0931149037

ISBN Number 13: 9780931149030

Binding: Softcover

Book Condition: Very Good+ with no dust jacket

Seller ID: 8582

Keywords: MACROBIOTIC recipes, vegetarian Recipes, wholegrain cooking